Varia Homan Kara applies documented controls to the sourcing, processing, packing, storage and dispatch of its export products. Product specifications and supporting technical documents are maintained for dried barberry, dried kiwi and dried persimmon.
Technical Documentation
Documentation is reviewed against the applicable product, packaging configuration, destination market and production batch before release to a customer.
- Product technical specifications for dried barberry, dried kiwi and dried persimmon
- Batch-specific Certificate of Analysis (COA), where issued
- Microbiological test reports applicable to the tested batch or sample
- Pesticide-residue screening applicable to the tested batch or sample
- Production-flow and traceability information
- Food-contact packaging information applicable to the confirmed packaging format
- Declaration of conformity reviewed for the destination market and order
Product and Packaging Review
- Product specifications are reviewed for each commercial order.
- Packaging format, food-contact suitability, net weight and label requirements are agreed with the buyer.
- Destination-market testing and documentation requirements are confirmed before shipment.
Evidence-Based Claims
Certification logos and claims such as organic, non-GMO, allergen-free, no additives, no preservatives or market compliance are used only when supported by current documentation applicable to the relevant product, order and production batch.
Detailed technical documents, laboratory reports and batch-specific certificates are available to verified business customers upon request and subject to product, order, batch and destination-market confirmation.